Lunch menu

From September 2007

Dinner money must be paid in advance on Monday mornings.(£1.65 per day) 3 week rolling menu.

Week	Monday	Tuesday	Wednesday	Thursday	Friday
1	Pork meatballs Rice Sweetcorn Green beans Apple & ginger slice with custard	Salmon fish cakes Mixed Salad Baked Beans Chips Fruit Flapjack	Pasta Bolognaise Peas Cauliflower Pitta Bread Fruit Slice with Cream	Chicken pie Steamed new potatoes Country Vegetables Chocolate or vanilla ice cream	Cowboy casserole Pasta Sweetcorn Peas Fruit Salad with Yoghurt
2	Cheese & tomato pizza Baked Beans Chips Cookie & piece of fruit	Cottage pie Mixed veg Pitta bread Chocolate or strawberry mousse	Mild Chicken Curry Rice Green Beans Raspberry Muffin	Beef Lasagne Salad Crusty bread Jelly with fruit	Tuna Pasta Bake Peas Carrots Chocolate sponge with custard
3	Beefburger in roll Mixed salad Spaghetti Hoops Apple & oat crumble with custard	Chilli Con Carne Rice Green Beans Sweetcorn Fruit Sponge with cream	Roast turkey Stuffing Carrots/Brusse ls Carrot Cake	Pork and Apple Pie Creamed Potato Mixed Vegetables Fruit Salad with Yoghurt	Fish Fingers Chips Peas Coleslaw Oat & raisin cookie


	Vegetarian

Week 1	Vegetable meatballs	Vegetable Teddy	Vegemince Bolognaise	Vegetable Pie	Cowboy Casserole
Week 2	Cheese & Tomato Pizza	Quorn Teddie	Bombay Potato	Quorn Lasagne	Vegetable Bake
Week 3	Quorn burger in roll	Vegetable Chilli	Vegetable Grill	Vegetable Slice	Vegetable Roll


	As an alternative to dessert fresh fruit, dried fruit bags and yoghurt available daily.